Co-op was founded by a group of local farmers dedicated to bringing Calgarians the freshest fruits and vegetables. We’re proud to support our community’s farmers, year round.
Our produce is harvested fresh from local, Western and Canada-wide growers whenever possible. Our produce team aims to ensure that seasonal produce is available and imports produce based on quality, freshness and availability to make sure you always have the very best to serve your family.
There are two things that truly set us apart from other grocers:
- Our commitment to supporting local producers. We have made joining us in supporting our local producers easy for our customers; just look for the green Best from the West tags in store.
- New, exclusive private brands; Cal & Gary's and Founders & Farmers.
With 24 hours notice our produce team members can put together a delicious and nutritious fruit and veggie platter your guests will love – assuming you don’t eat it all yourself.
Our produce experts create the finest, most interesting gift baskets sure to be enjoyed by everyone.
Written by Chef Chabot
Shopping for food doesn’t have to be a daunting task.
Part of any truly great gathering is the food, and whatever form your Easter dinner may take this year, whether it’s a distant outdoor meal…
It's important to effectively wash your fruits and vegetables before consumption.
Written & Developed by Chef Liana
Summer might be starting to fade, but fall’s garden bounty is in abundance.
A dill flavoured corn dog appetizer, perfect for dipping, dunking and munching.
Apple of my eye, awesome to the core, kids (and adults- nudge, wink wink) will be begging for more!
I spy with my apple eye….
Ah, St. Valentine’s… the day of love. This year, show some love with a fun and family-friendly 14th of February at home.
Summer is coming to an end and the bright, juicy flavours of the sunniest season will soon be replaced with the earthy, rich textures of…
'Tis the season for preserving—in late summer, when so much fresh produce is at its peak, it’s easy to pick up more than you’ll use.
When you’re grilling this summer, you could stick to cooking chicken legs, thighs or breasts, but why not switch it up and try chicken kabobs?
Chicken…
