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Eat This Week: Baking with Apples

Eat This Week: Baking with Apples

Fall is my favourite time of year, and I’m sure it has a lot to do with food—after a long, hot summer when more often than not...

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Become a Pie Crust Pro

Become a Pie Crust Pro

Having a tender, flaky pie crust recipe is essential for any baker’s repertoire.

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Meet the Producer: Jake's Legendary Steak Spice

Meet the Producer: Jake's Legendary Steak Spice

Humans have been using salt and pepper for seasoning practically as long as we've been eating food.  Our bodies actually need sodium to function properly,...

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Eat This Week: Comfort Foods

Eat This Week: Comfort Foods

Fall is my favourite time of year — when the sun is warm but not too hot, and the breeze cools down enough to sleep.

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