True to our roots as a locally owned and operated business, we’ve always been committed to the communities we serve. With every visit to Co-op, you’re supporting Alberta agriculture, Western Canada products and the hardworking people behind it. Come in and taste the difference today.
Learn MoreSo you volunteered (or were volun-told) to host the party, and you have no idea what to serve. Fear not! We have freshly-prepared trays for every occasion. Our bakery, deli, and produce experts love putting together platters perfect for everyone’s tastes and preferences—even that one vegan AND gluten-free friend. We also make sushi, beverages, even beautiful flower bouquets to make your event blossom. Just order 24 hours in advance and we’ll do the rest.
Learn More Find A StoreLooking for some inspirations for your next meal? We've got all you need here.
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It wasn’t just an epiphany that led Judy Goodzeck to start her own business.
Cod is a lean, mild-flavoured whitefish, with dense flesh and not-too-fragile fillets that are easier to handle in a skillet without falling apart.
Prosciutto is popular and well-known among cured meats, yet not utilized to its full potential in home kitchens.
It’s one thing to teach kids about healthy eating, but it’s a whole other thing to actually show them what that means.
