Calgary Co-op is committing to sustainable beef production in Canada with the launch of our new Only Alberta Black Angus Beef featuring the CRSB Certified Mass Balance Beef Sustainability logo.
When you bite into Only Alberta Black Angus Beef from Calgary Co-op, you're not just tasting the rich marbling, tender red meat and deep umami, you're enjoying a piece of Alberta's heritage.Shop Now What is CRSB?
From Alberta’s renowned cattle country to neighbouring coastlines, Calgary Co-op carries the meat and seafood Calgarians love. Explore our fresh meat selection for quality that always makes the cut.
We are committed to supporting Alberta producers. Look in our meat section for Only Alberta Black Angus Beef, chicken and lamb, produced by Alberta producers, only Alberta producers.
Only Alberta. Only available at Calgary Co-op
Fresh from Alberta farms, Only Alberta features grain fed, free-run chicken. These products are air chilled to reduce water content and enhance flavour.
Only Alberta means only the freshest lamb. Grain finished and free from antibiotics, every cut of Only Alberta lamb is Enhanced Fresh for superior tenderness and shelf life.
Alberta’s beef is world renowned. With Only Alberta Black Angus Beef, Calgary Co-op brings home the incredible taste of AA 14-day and AAA 21-day and 28-day aged beef. Only Alberta Black Angus beef from Alberta producers, and only Alberta producers.
Grilled, baked, fried, or barbecued, Cal & Gary love meat. So expect top-quality meat selections from western Canada with exclusive Cal & Gary’s premium cuts – expertly curated for a city that loves meat as much as we do.
Only Alberta Black Angus Beef is wet aged 21 days, dry aged for 28 days, or in our flavour locked in cryovac pack for the taste and tenderness Calgarians love.
Cal & Gary’s premium pork is produced in Alberta – free of hormones. Tender, fresh and delicious no matter how you make it.
As Calgary’s butcher for over 60 years, we know Calgarians love variety. Our selection of high-quality, hormone-free meats go beyond the basics for tastes that are beyond ordinary.
Grain fed and free of antibiotics and hormones, simply the bold flavour of bison in every bite. (Select locations only).
100% Canadian free-run duck contains no antibiotics, no phosphates and is gluten and hormone free. It’s just the flavour you’ll savour.
Grain-fed to be tender and delicious, our 100% Canadian veal contains no steroids or hormones. All our veal selections are Halal certified as well.
60 years ago, our store opened to give Calgarians great products at great value. Today, we continue the tradition with our NEW Founders & Farmers family of products – everyday value, rooted in quality.
At Calgary Co-op, we’re proud to offer locally raised meat from right here in Western Canada. To discover the best in local, just look for the green Best From The West tag.
From scallops to shrimp, crab legs to oysters, you’ll always find your favourite, including the best seasonally available options. And, with 6 fresh deliveries every week, you’ll enjoy the freshest seafood Calgary Co-op has to offer.Learn More
We’ve always gone beyond for our members, so bringing plant-based to members is a natural. Beyond Meat and LightLife are plant based products. They are an excellent source of protein without soy, gluten or GMO ingredients. You’ll find Beyond Meats products and Lightlife burgers in our meat aisle.
Stop by the butcher’s counter and chew the fat with your local butcher. They can’t wait to share expert advice and tips on everything meat. Looking for something custom-cut or special? Just ask. We like a good challenge.Learn More
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