Thinly slicing a steak to make satay is a great way to stretch one piece of meat to feed more people—you can marinate it in...
After overcoming addiction, and being in recovery for over four years, not everyone would want to be reminded of their past. Ashlee Steinhauer is different.
Who doesn’t love dinner on a stick? Freshly cut, pre-assembled chicken, onion and pepper kabobs are the ultimate convenience food—they’re ready to go and cook...
True to our roots as a locally owned and operated business, we’ve always been committed to the communities we serve. With every visit to Co-op, you’re supporting Alberta agriculture, Western Canada products and the hardworking people behind it. Come in and taste the difference today.
Learn MoreSo you volunteered (or were volun-told) to host the party, and you have no idea what to serve. Fear not! We have freshly-prepared trays for every occasion. Our bakery, deli, and produce experts love putting together platters perfect for everyone’s tastes and preferences—even that one vegan AND gluten-free friend. We also make sushi, beverages, even beautiful flower bouquets to make your event blossom. Just order 24 hours in advance and we’ll do the rest.
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Calgary Co-op
Flat iron, a tender, well-marbled cut from the shoulder, cooks quickly and has a fantastic flavour and texture. Th… twitter.com/i/web/status/1…
