New Twist on Tea with Kombucha

July 6, 2019

Kombucha isn’t exactly new – the exact origins aren’t known, but it may date back more than 2,000 years. However, it has experienced a surge in popularity in recent years because it’s a light, effervescent drink with purported health benefits. 

Kombucha is a fermented tea beverage that acts as a probiotic, which may help improve digestion. Co-op has partnered with Calgary-based Well Juicery on three varieties – grape, raspberry and lemon ginger – which are now available in cans, among the first canned products in Canada.

Read: The benefits of juice Made by Us

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