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See All Recipes

Profiterole with Baileys Cream

Profiterole with Baileys Cream
Print Recipe Comments

Total Time:

15mins

Prep:

10mins

Cook:

5mins

Skill Level:

Easy

Ingredients

  • 12 prebaked profiteroles
  • 2 Tbsp. Baileys Irish Cream
  • 1 cup heavy whipping cream
  • 2 Tbsp. powdered sugar, plus extra for dusting
  • 1 tsp. vanilla

How to Make It

1.

Whip heavy whipping cream until medium peaks form, fold in Baileys Irish Cream, 2 tbsp powdered sugar and vanilla.

2.

Cut profiteroles in half, pipe in bailey’s whipping cream.

3.

Sandwich the halves together and dust with powdered sugar.

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