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See All Recipes

Italian Meatball Appetizers

Created by Julie Van Rosendaal

Italian Meatball Appetizers
Print Recipe Comments

Total Time:

27mins

Prep:

15mins

Cook:

12mins

Skill Level:

Easy

Ingredients

  • 1 pkg Spolumbo’s fresh Italian meatballs
  • 1 pkg. medium bocconcini
  • fresh basil leaves
  • Extra Virgin Olive Oil, for cooking
  • small bamboo skewers

How to Make It

1.

In a large skillet, cook the meatballs in a drizzle of olive oil until cooked through.

2.

Skewer a meatball, small bocconcini and fresh basil leaf on a bamboo skewer and serve. If you like, smear some ricotta onto your serving plate and set the meatballs in it to dip as you nibble.

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Calgary Co-op Cooking Italian Meatball Appetizers
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