Total Time:
50mins
Prep:
20mins
Cook:
30mins
Skill Level:
Easy
Ingredients
- 3 - 4 large chicken apple sausages
- Biscuits:
- 2 cups all-purpose flour
- 1 Tbsp. baking powder
- 1/4 tsp. salt
- 1/3 cup butter, coarsely grated or cut into bits
- 3/4 cup milk or cream, plus extra for brushing
- maple syrup, for serving (optional)
How to Make It
Preheat the oven to 400˚F. Cook the sausages in a large skillet on the stovetop or in the oven just until cooked through. Cool and cut crosswise into three pieces.
In a medium bowl, combine the flour, baking powder and salt; blend in the butter and then add the milk, stirring just until the dough comes together. Pat out about half an inch thick and cut into strips and wrap a strip around each piece of sausage.
Place either on their sides or upright on a parchment-lined baking sheet, brush with a little milk or cream and bake for 15 minutes, or until golden.
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