Ingredients

• 2 cup Roasted Broccoli Pieces
• 3 tbsp Founders & Farmers Olive Oil
• 2 cups Cooked Tortiglioni Cal & Gary's Pasta
• 6 slices Diced Cal & Gary's Bacon
• 1/4 cup Finely diced sweet onion
• 2 tbsp Roasted Garlic Purée
• 1/4 cup Chicken Stock
• 1 can Fire Roasted Diced Tomatoes
• 3 tbsp Chopped Fresh Parsley
• 2 tbsp Chopped Fresh Basil
• 1 cup Grated Founders & Farmers Parmesan Cheese